Law and Policy
Public and educational policies and legislation designed to prevent
alcohol abuse are evaluated here on the basis of scientific research
evidence.
What Can We Do?
People have different ideas about what kind of laws and policies
might reduce alcohol abuse. The prohibitionists said we should eliminate
all alcohol beverages, but that didn't -- and won't -- work. Prohibition
actually leads to even more problems, such as the growth of organized
crime, increased disrespect for law, unregulated and dangerous beverages,
increased violence, the loss of tax revenue, corruption of law enforcement
and other public officials, increases in binge drinking, and many
other serious problems.
Modern Prohibitionists
Because of the clear failure of prohibition, today's prohibitionists
and other reduction-of-consumption advocates now typically call
for a variety of laws and other measures to reduce rather than completely
prohibit consumption. They tend to believe that:
- The substance of alcohol is, in and of itself, the cause of
all drinking problems.
- The availability of alcohol determines the extent to which it
will be consumed; availability causes people to drink more.
- The quantity of alcohol consumed (rather than the speed with
which it is consumed, the purpose for which it is consumed, the
social environment in which it is consumed, etc.) determines the
extent of drinking problems.
- Educational efforts should stress the problems that alcohol
consumption can cause and should promote abstinence.
What do they advocate?
These beliefs lead reduction-of-consumptionists (often called neo-prohibitionists,
neo-drys, or neo-Victorians) to call for such measures as:
- Increasing taxes on alcohol beverages
- Limiting or reducing the number of sales outlets
- Limiting the alcohol content of drinks
- Prohibiting or limiting advertising
- Requiring warning messages with all advertisements
- Expanding the warning labels on all alcohol beverage containers
- Expanding the display of warning signs in establishments that
sell or serve alcohol beverages
- Limiting the days or hours during which alcohol beverages can
be sold
- Increasing server liability for subsequent problems associated
with consumption
- Limiting the sale of alcohol beverages to people of specific
ages
- Decreasing the legal blood alcohol content level for driving
vehicles
- Eliminating the tax deductibility of alcohol beverages as a
business expense
What's The Evidence?
Many reduction-of-consumption policies and proposals are currently
very popular, but what does research tell us?
Limiting or prohibiting advertising of alcohol beverages:
This is one of the most extensively studied issues and the evidence
regarding it is very clear: There is virtually no evidence that
advertising has any significant impact on consumption levels. 1
Significantly, it has "no impact on either experimentation
with alcohol or abuse of it," according to a recent definitive
review of worldwide evidence 2
and supported by other reviews of the research. 3
On the other hand, there is evidence that advertising can increase
a brand's market share, 4
a finding consistent with the experience and actions of advertisers.
[see Alcohol Advertising]
Increasing taxes on alcohol beverages: Wouldn't
increasing the cost of alcohol beverages reduce the consumption
and, thereby, their abuse? This reasonable question is based on
two assumptions: (1) that higher alcohol prices will reduce demand
and (2) that reducing consumption will reduce abuse.
The evidence suggests that rapid price increases tend to have a
temporary affect on reducing the purchase of alcohol, primarily
among moderate drinkers. But, price is only one of numerous factors
affecting the consumption of alcohol beverages. 5
For example, problem drinkers tend not to let cost deter them while
a third of the population (abstainers) wouldn't drink if alcohol
beverages were free. 6
Other research evidence indicates that overall consumption levels
in a population are not related to abuse. 7
This fact is relevant to the following proposals.
Limiting or reducing the number of sales outlets and limiting
the days or hours during which alcohol beverages can be sold:
Numerous studies, including analyses of behavior following actual
changes in state and provincial laws, fail to find any evidence
supporting these proposals. 8
In fact, some investigators have found that the tougher the controls
over availability, the greater the alcohol abuse. 9
For example, where taverns and other on-premise outlets are fewer
and more geographically dispersed, the incidence of driving while
intoxicated tends to be higher. Others have found that lower availability
is associated with less frequent but very heavy drinking and other
problems. 10

The experience
of New Zealand is instructive. Since deregulation in
1989, the number of alcohol sales outlets has more than
doubled, but the overall alcohol consumption continues
to fall. There is no connection between increased availability
and increased alcohol consumption. 11
The evidence from studies around the world suggests that neither
limiting the number of outlets nor the days/hours of sale would
be effective in reducing alcohol problems.12
To the contrary, it might increase problems or create new ones.
For example, Australian laws closing bars at six o'clock got the
working men out of the establishments and possibly home to their
families in time for dinner. However, they also produced the undesirable
custom known as the six o'clock swill, which involves consuming
as much alcohol as possible between the end of work and the six
o'clock closing time. 13
Similarly, restricting the availability of alcohol can increase
serious harm to some drinkers. For example, when restrictions were
placed on the hours during which alcohol beverages could be sold
in some urban areas, the consumption of such hazardous, often lethal,
substances as rubbing alcohol and sterno fuel increased. Following
this tragic discovery, restrictions were lifted and hours were extended
in order to decrease consumption of toxic forms of alcohol. 13a
Requiring warning messages with all advertisements, expanding
the warning labels on all alcohol beverage containers, and expanding
the display of warning signs in establishments that sell or serve
alcohol beverages: Studies of alcohol beverage container
warnings have demonstrated that they have virtually no impact on
drinking behavior, and absolutely none on drinking problems. 14
This is consistent with a review of 400 studies on the effectiveness
of product warnings, which concluded that they have no impact on
behavior. 15
Studies reporting awareness of warnings are highly suspect. For
example, thirty-one percent of a large sample of women reported
seeing the warning label in June of 1989, which was five months
before it appeared on beverage containers. 16
And those who are most at risk of alcohol abuse appear to be the
ones who are most strongly resistant to warnings. 17
Warning labels on advertising may actually be counterproductive,
doing more harm than good. Some researchers have found that drinkers
appear to consume more after viewing warning labels in a form of
defiance or unconscious effort to assert their freedom and autonomy
by doing what they are, in essence, told not to do. 18
The "forbidden fruit" phenomenon has been extensively
documented with regard to alcohol and other products. 19
Limiting the sale of alcohol beverages to people of specific
ages: Legislation that is intended to prohibit drinking
customs that are embedded in a group risks failure, as did national
prohibition in countries around the world, such as Iceland, Russia,
Finland, and the United States. 20
Not surprisingly, age-specific prohibition appears to be ineffective
in reducing either the proportion of drinkers or their drinking
problems. "Statistics show that underaged persons increased
their use of alcohol steadily from the 1930s to the 1960s, when
legislation to curtail sales was most active." 21
Then, following the reduction of the drinking age in the 1970s,
the proportion of collegians who drank trended downward. 22
In short, legislation has little impact on the drinking behaviors
of young people. 23
Unfortunately, minimum age legislation sometimes backfires. For
example, as one student observed, it "might be easier to hide
a little pot in my room than a six pack of beer." 24
Perhaps more important, higher minimum age legislation tends to
force young people to drink "underground," in unsupervised
locations in which they learn undesirable alcohol attitudes and
behaviors. And it may lead them to drink or to drink more: the forbidden
fruit. 25
This is important because problem drinkers appear to begin their
drinking at a later age than others, to have their first drinking
experience outside the home, to become intoxicated the first time
they drink, and to drink as an act of rebellion (open or secret)
against authority. 26
Increased server liability for subsequent problems associated
with consumption: Does making a public or private server
of alcohol financially responsible for damage caused by serving
alcohol to an intoxicated person lead to more responsible serving
practices?
This question has been virtually ignored by investigators. However,
one study examined the effects of two server liability cases in
Texas during the 1980s. Before the lawsuits, Texans had very little
liability for the consequences of their alcohol serving practices.
The study found that after these two highly publicized and very
controversial cases, single-vehicle nighttime crashes in Texas declined
6.5% in 1983 and 5.3% in 1994. 27
The researchers may be correct in assuming that these declines were
due to the effects of the dramatic and sudden change in the law
rather than any other factors. Additional research is needed to
determine if increasing server liability is effective in reducing
alcohol abuse, especially in the long term.
Decreasing the legal blood alcohol content level for driving
vehicles: The effects of lowering the legal blood alcohol
content (BAC) for drivers are unclear. 28
However, the average BAC among fatally injured drivers is .17 and
about half have a BAC of .20 or higher (which is twice the legal
limit in most states). 29
Thus, the problem is primarily among very heavy drinkers, who tend
to be male, aged 25-35, have a history of DWI convictions, and be
polydrug users. 30
Automatic license revocation may be the single most effective measure
to reduce drunk driving. 31
But the problem is not simple and it resists simplistic solutions.
[see Drinking And Driving]
Gateway Theory?
Advocates of the reduction-of-consumption theory commonly promote
the idea that alcohol is a "gateway" substance that leads
people to use marijuana, which supposedly leads them on to use cocaine
and other hard drugs. The New York State Division of Alcoholism
and Alcohol Abuse presents this questionable theory as established
fact by titling one of its publications, Alcohol: The Gateway
Drug. 32
The "evidence" is that most people who use illegal drugs
drank alcohol first. Of course, most people who use illicit drugs
also drank milk, ate candy bars, and drank cola first. But only
a very few of those who consume alcohol ever continue on to use
cocaine or heroin. On the other hand, about a quarter of hard core
drug abusers in New York City have never consumed alcohol. 33
The theory is clearly wrong, but that doesn't stop it from being
promoted as truth and as a basis for the public policy of zero tolerance
for youthful alcohol use.
Recent research casts further doubt on the gateway theory. Following
their examination of the scientific evidence, researchers Stanton
Peele and Archie Brodsky point out that the best predictors of abusive
substance use are social, family, and psychological depredations
that occur independent of supposed gateway linkages.
Rather than promoting the misleading gateway theory, they suggest
that "What makes far more sense is to acknowledge the obvious
to children -- that there is a healthy and unhealthy drinking,"
and explain that "Both research and common sense tell that
the young people least likely to drink disruptively are those who
are introduced to alcohol by moderate-drinking parents, rather than
being initiated into drinking by their peers." The researchers
explain that an exaggerated focus on alcohol as a supposed gateway
to illegal drugs ignores the reality of responsible, moderate consumption
and re-directs attention from effective measures to reduce alcohol
abuse. The impact of the theory is, therefore, negative. 34
It appears that risk-takers may be more likely to skip school,
to drink at an early age, to drive too fast, to engage in unprotected
sex, and to use illegal drugs. 35
In that case, preventing people from engaging in the "gateway"
behavior of drinking, or skipping school, or driving too fast will
not prevent a risk-taker from taking drugs. Any policy based on
the "gateway" theory can be expected to fail.
A Better Way
Based on the experience of societies around the world, advocates
of the moderation approach to reducing alcohol problems tend to
assume that:
- The misuse of alcohol, not alcohol itself, is the source
of drinking problems.
- It is important to distinguish between drinking and abuse.
- Abuse can be reduced by educating people to make one of two
decisions -- abstinence or responsible (moderate) drinking.
- Knowledge of what is acceptable and unacceptable drinking behavior
should be clear.
- The abuse of alcohol should not be tolerated under any circumstance.
- People who are going to drink as adults should gradually learn
how to drink responsibility and in moderation.
Because of this, most moderationists propose that we abandon the
current negative reduction-of-consumption attack upon alcohol and
moderate drinking. There is much evidence that this negative approach
to alcohol is based on questionable assumptions, 36
that its policies fail to achieve their objectives, 37
and that its policies may be counterproductive. 38
Stop stigmatizing alcohol as a "dirty drug," as a poison,
as inherently harmful, or a substance to be abhorred and shunned.
Alcohol is neither a poison nor a magic elixir capable of solving
life's problems.
Stigmatizing alcohol serves no practical purpose, contributes to
undesirable emotionalism and ambivalence, and increases the problems
it seeks to solve. In stigmatizing alcohol, reductionists may unintentionally
trivialize the use of illegal drugs and thereby encourage their
use. Or, especially among younger students, they create the false
impression that parents who use alcohol in moderation are drug abusers
whose good example they should reject. Thus, their misguided effort
to equate alcohol use with illicit drugs is likely to be counterproductive.
Begin new policies that place the alternative of responsible (moderate)
drinking on an equal level to the alternative of abstinence. Federal
and state agencies should not unfairly promote one of these alternatives
over the other; both are equally acceptable.
Make systematic efforts to clarify and promote the distinctions
between acceptable and unacceptable drinking. "The absurdity
of defining only 'bad' drinking is analogous to teaching a youngster
how to drive only by pointing out what not to do...." 39
Firmly penalize unacceptable drinking behaviors, both legally
and socially. Intoxication must never be accepted as an excuse for
otherwise unacceptable behavior. While the criminal justice system
has an important role to play, the most important role must be played
by individual peers -- friends, relatives, loved ones, co-workers,
and other significant others -- who assume personal responsibility.
Permit parents to serve alcohol to their offspring of any age,
not only in the home, but in restaurants, parks and other locations,
under their direct supervision. If parents wish their children to
abstain as adults, they need to serve as appropriate role models
and teach them the attitudes and skills they will need in a predominately
drinking society. However, if they wish their children to be able
to drink in moderation as adults, then they, too, need to serve
as appropriate role models and teach their children pertinent attitudes
and skills for drinking in moderation.
Promote educational efforts to encourage moderate use of alcohol
among those who choose to drink. Moderate drinking and abstinence
should be presented as equally acceptable or appropriate choices.
Those who choose to drink should not force drinking upon abstainers
and those who choose not to drink should have comparable respect
for those who do.
Conclusion
Research clearly does not support the theory that restrictive legislation
is the answer to solving the problem of alcohol abuse.
Alcohol problems will be reduced primarily to the extent that we,
as individuals, take personal responsibility for our own drinking.
They will also be reduced further to the degree that we effectively
promote either moderation or abstinence among those with whom we
interact.
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